Menu

Substitute Sweet Potato Fries, Onion Rings, Tater Tots, or Steak Fries +$2 Side Salad +$3

Classic Brioche
Gluten Free Bun +$3 GF
Lettuce Wrap V GF
Potato Roll V
Pretzel Bun + $1
Oat Topped Whole Wheat Bun V
English Muffin
Ciabatta + $1

Gluten Free For Beef, Turkey & Chicken Breast
6 oz Cert. Angus Beef Burger
8 oz Steak Burger +$3
6 oz Wagyu Burger +$4
8 oz Prime Beef Burger +$5
8 oz Bison Burger +$7
4 oz Grass Fed Smash
6 oz Turkey Burger
6 oz Chicken Burger
Grilled Chicken Breast
Savory Fried Chicken +$2

Curry Lentil Burger (V/GF)
House-made, green lentils, veggie broth, onion, garlic, curry, chickpea flour, carrots and cilantro
Black Bean Burger (V/GF)
House-made, green bell peppers, yellow onions, garlic, veggie oil, cumin, chili powder, paprika, rice flour, Worcestershire sauce, bbq sauce, salt and pepper
Green Monster Burger (GF/V)
House-made veggie patty of broccoli, peas, kale, celery, onion, and garlic
Impossible Burger +$4 (GF/V)
Impossible meat delivers all the flavor, aroma and beefiness of meat from cows. But here’s the kicker: It’s just plants doing the Impossible

American + $1
Cheddar + $1
Pepper Jack + $1
Provolone + $1
Swiss + $1
Gouda + $1.50
Brie + $1.50
Bleu Cheese + $1.50
Vegan Cheese + $2 (V -Coconut and soy based)
Queso Chihuahua + $1.50

Add .25 cents
Garlic Aioli GF
Russian GF
Boom-Boom Sauce GF
Horseradish Sauce GF
Vegan Sriracha Mayo V GF
OMG Sauce GF - house made aioli with oven roasted tomato and chipotle pepper
Vegan Mayo V GF
Sriracha Mayo GF
BBQ Sauce GF

Lettuce V GF
Pickle Chips V GF
Sliced Red Onion V GF
Tomato V GF
Avocado + $2 V GF
Frizzled Onions + $1
Corn Salsa + $0.50 V GF
Bacon + $2 GF
Pickled Red Onion + $0.50 V GF
King Ring + $1
Bacon Jam +$2
Fried Mushrooms + $1
Arugula + $1 V GF
Caramelized Onions + $0.50 GF
Fried Egg + $1 GF
Jalapeno + $0.50 V GF
Sauteed Mushrooms + $1 V GF
Wasabi Coleslaw + $1 GF

Arcadian Blend V GF
Baby Kale + $2 V GF
Baby Spinach V GF
Farro V
Tri-Colored Quinoa V GF
Couscous V
Romaine Hearts V GF

Pick up to 5 toppings
Bleu cheese crumble
Cilantro
Corn kernels
Cucumbers
Red onions
Diced roasted sweet potatoes
Diced roasted beets
Arugula
Diced tomato
Raisins
Hard boiled egg
Chickpeas plain or curried
Apples
Roasted brussel sprouts
Roasted Zucchini
Shredded carrots
Toasted almonds
Roasted Mediterranean Cauliflower
Sunflower seeds plain or spicy
Black beans
Shredded cheddar
Crispy tortillas

8 oz Steak Burger + $5 GF
6 oz Steak $10 GF
Black Bean Burger + $5 V GF
Grilled Chicken Breast + $4 GF
Savory Fried Chicken + $4
Green Monster Burger + $5 V GF
4 oz Impossible Burger + $4 V GF
Curry Lentil Burger + $5 V GF
Salmon + $10 GF
6 oz Turkey Burger + $4 GF
Chicken Burger + $4
Shrimp Grilled or Blackened $6 GF

Ranch GF
Wasabi Cucumber GF
Balsamic Vinaigrette GF
Asian Sesame V
Lemon Herb Vinaigrette V GF
Chunky Bleu Cheese GF
Creamy Caesar GF
Avocado Poblano Ranch GF
Russian GF
Raspberry Vinaigrette V GF
Red Wine Vinegar V GF

Avocado Half + $2
Feta + $1
Power Blend + $1
Tofu + $1.50
Goat Cheese + $1

Served with grain mustard & queso

Served with marinara

Served with marinara

Served with wasabi ranch

Onion battered green beans, tater tots, beer battered pickles and mozzarella cheese curds

Tri-color tortilla chips topped with house made queso, shredded cheddar cheese, pico de gallo, jalapenos, sour cream and guacamole
ADD CHICKEN +$4 | ADD BEEF +$5 | ADD CHILI +$4

OG Kogi | Sweet Thai Chili (GF) | Buffalo (GF) | BBQ (GF) | Garlic Parmesan (GF) | Honey Bourbon Glaze (GF) | Teriyaki

Choose classic or Old Bay style

*Load up your fries! Topped with queso, bacon bits and scallions +$1.50
Loaded chili +$4

Sauteed with garlic butter

Grilled or Blackened Chicken $4
Grilled or Blackened shrimp $6
Salmon $10 / 6oz Steak $10

Romaine, blackened chicken, black beans, diced tomatoes, corn, avocado, shredded cheddar, tortilla strips & cilantro with avocado ranch dressing.
Sub blackened shrimp + $2

Roasted Mediterranean cauliflower, couscous, chickpeas, almonds, raisins & sweet potato with a lemon herb vinaigrette.
GF Option available

Roasted curried sesame tofu, corn, cucumbers, diced tomatoes, power blend, cilantro, chopped romaine, spicy sunflower seeds, baby arugula, lime, and Asian sesame dressing

Grilled chicken, spicy chickpeas, cilantro, warm quinoa, shredded carrots, power blend, raisins, toasted almonds, and baby spinach with a raspberry vinaigrette

Kale, chopped romaine, tomatoes, shaved parmesan, grilled chicken breast, lime and Caesar dressing

Spinach, radicchio, and baby arugula, walnuts, goat cheese, Mandarin oranges, and roasted beets with balsamic dressing

Roasted zucchini, farro, shallots, brussel sprouts, walnuts, avocado half, sweet potato and avocado ranch dressing

Substitute Sweet Potato Fries, Onion Rings, Tater Tots, or Steak Fries + $2. Side Salad +3

8 oz prime burger, cheddar, bacon, frizzled onions, lettuce, tomato on a classic brioche

8 oz steak burger, sliced cheddar, OMG sauce, leaf lettuce, caramelized Spanish onion. On a pretzel bun topped with a king onion ring

6 oz angus burger served on a brioche bun with our house made mac & cheese and pico de gallo

8 oz steak burger with triple berry BBQ compote, sliced Brie, baby arugula and balsamic glaze on an classic brioche

8 oz bison burger with candied bacon, boom-boom sauce, chihuahua cheese, baby arugula and a beer battered pickle on an classic brioche

8 oz steak burger with blue cheese crumbles, caramelized Spanish onion, balsamic glaze and baby arugula on a classic brioche

4 oz grass fed burger, grilled onions, American cheese, lettuce, pickle & Russian dressing.
Double: $15 / Triple: $18

8 oz steak burger topped with Taylor ham, American cheese, fried egg, salt and pepper on an classic brioche

8 oz steak burger served with horseradish sauce, pepper jack cheese, onion straws, and served with au jus on an classic brioche

6 oz Wagyu beef patty, provolone, arugula, bacon jam & sauteed mushrooms on a brioche bun

6 oz angus burger, pepperjack cheese, A-1 steak sauce and onion straws on an English muffin

8 oz steak burger with gouda cheese, BBQ sauce, bacon, caramelized onions, fried pickle chips on a potato roll

Shaved prime rib, roasted bell & poblano peppers, caramelized onions, mushrooms, swiss & bleu cheese & horseradish sauce on a sub roll

8 oz steak burger served with OMG sauce, Swiss cheese, Sauteed and fried mushrooms, tomato, and raw onions served on a pretzel bun

6 oz angus burger with cheddar, jalapeños, ancho chipotle, and pico de gallo between flour tortillas

4 oz plant-based meat substitute burger with sliced cheddar, caramelized onion, boom-boom sauce and fire roasted corn salsa on a potato roll

8 oz steak burger topped with prime rib, Sauteed onions, peppers, mushrooms, and Swiss cheese on an classic brioche

House made chicken burger topped with buffalo sauce, bleu cheese crumbles, bleu cheese dressing and romaine lettuce on a pretzel bun

Fried cod fillet, cajun seasoning, lettuce, tomato and tartar sauce on a classic sub roll

5.5 oz breaded chicken, baby arugula, pepperjack cheese, tomato, avocado poblano ranch dressing and bacon on a classic brioche Classic or Hot Honey

Spicy grilled chicken, lettuce, tomato, pickled red onion, provolone & cilantro lime crema on a potato roll

Tequila lime marinated grilled chicken, bacon, pepper jack, lettuce, tomato & red onion on a potato roll with cilantro lime crema

5 oz crab cake, sliced tomatoes, lettuce, and OMG sauce on an classic brioche

Foot long on a Classic Sub Roll
Sauerkraut $1 | Chili $2

House-made veggie patty of broccoli, peas, kale, celery, onion, garlic, on a whole wheat bun topped with roasted peppers and arugula and vegan sriracha mayo

Fried shrimp tossed in a zesty sweet chili mayo & scallions. Served with fries and coleslaw

Chicken tenders with fries and coleslaw
GF option

Pan seared salmon, served with jasmine rice and lemon garlic wine sauce with seasonal vegetables

16 oz choice ribeye seasoned with Montreal Seasoning served with Frizzled onions, Seasonal Vegetables and Steak Fries